What is Castor Oil?
Castor seeds contain around 30-50% of castor oil. They are extracted from castor beans by mechanical pressing followed by solvent extraction or a combination of both. Castor Beans are widely grown in arid regions of India, Brazil, & China. Castor oil is a colorless to very pale yellow liquid with a distinct taste and odor. It is believed that most of the castor oil benefits are originated from the high concentration of unsaturated fatty acids.
Castor Oil – Commercial, FSG and BP
Derivatives Of Castor Oil
HCO (Hydrogenated Castor Oil)
12 HSA (Hydroxy Stearic Acid)
Laxative, Anti-inflammatory, Stiffening, Lubricant
Additive, Preservative, Non-toxic, Lubricant
Cosmetics & Personal Care Industry
Anti-bacterial, Skin Conditioning, Anti-inflammatory, Antioxidant
Paints & Coatings Industry
Lubricant, Non-drying, Enhance Performance,
Organic Manure, Pesticide, Fertilizer, Non-toxic
Improve Adherence, Water Resistant, Mechanical Strength, Polyurethane Formation